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Mango Tango | Ginger-Lime Melon | Gourmet Granola | Stuffed French Toast with Orange Syrup
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Ginger-Lime Melon
- Cut fresh Cantaloupe and honeydew melons into bite sized pieces and put in individual fruit bowls
- Drizzle lightly with honey
- Drizzle with lime juice
- Sprinkle finely chopped Crystallized Ginger on top
- Garnish with lime wedge
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